Date and Vanilla Caramel
Cook Time 20 minutes
Makes about 1½ cups
Ingredients
10-12 medjool dates, pitted
1 tsp vanilla bean extract
¾ cup nut milk of your choice
Pinch of salt
To Serve
Muesli, chia pudding or yoghurt
Method
Soak dates in hot water for 15 minutes, then drain and add to a blender along with all the other ingredients. Blend until smooth and thick, just like caramel.
Drizzle over muesli, chia pudding or yoghurt.
