Easy Microwave Chocolate Cake

Cook Time 10 minutes

Servings 1

Ingredients

100g Plain Flour

30g Cocoa Powder

100g Caster Sugar

Pinch of ground coffee

3/4 tsp Baking Powder

Pinch of salt

130ml milk

Method

Mix all dry ingredients together in a jug. Make a well in the centre and slowly add the liquid.

Pour into glass cups / mugs or paper cups.

Microwave on high for 2 minutes.

Note: Timing may depend on the size of your cup.