Laura Cassai

Most Australians first discovered Laura Cassai’s passion for food in her role as runner-up in the 2014 series of MasterChef, but in reality Laura proudly boasts a rich Italian heritage that destined her to enjoy a culinary love affair from the moment she was born.

“As a San Remo ambassador I want to show people how to easily combine fresh and seasonal ingredients with quality pasta, to create meals that are perfect for busy couples, working parents, large family gathering, or a dinner party to remember.”

Guest Recipes