This cream is relatively new to the Bulla range and wow, what a great addition! The Bulla Dollop Cream has the perfect combination of flavour and consistency. Ready to use straight from the tub, I love it on everything from scones to a dollop on top of my chocolate mousse, or to add a flourish to any dessert.
It is easy to mix other ingredients through to create a simple and easy dessert. For a guaranteed crowd pleaser try adding a punnet of raspberries and tablespoon of sugar to a container of Dollop Cream and serve layered in a small bowl with your favourite sweet biscuits.
The thick creaminess of Dollop Cream gives an amazing finish in both sweet and savoury applications and is a great addition to any kitchen.